*** PISTACHIO RESEARCH INSTITUTE |
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*** EVALUATION OF MARKET AND COST OF PISTACHIO PRODUCTION IN THE HIGHLY CONCENTRATED REGIONS |
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*** EVALUATION OF RELATIONSHIPS OF PLANT NUTRIENT UTILISATION FROM THE SOIL BETWEEN DIFFERENT PISTACHIO ROOTSTOCKS AND THEIR VARIETIES BUDDED ON THESE ROO |
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*** DETERMINATION OF NUTRIENT CONTENTS OF PISTACHIOS |
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*** SELECTION OF PISTACHIO ROOTSTOCKS WITHIN THE STANDARD TYPES |
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*** DETERMINATION OF QUALITY OF SOME OF THE DOMESTIC AND FOREIGN PISTACHIO VARIETIES UNDER THE SAME SOIL AND GROWTH CONDITIONS |
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*** DETERMINATION OF INSIDE COLOUR AND SOME OF THE QUALITY PROPERTIES OF PISTACHIOS AT DIFFERENT MATURATION PERIOD IN THE DIFFERENT PISTACHIO GROWTH REGIO |
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*** SELECTION OF ROOTSTOCKS WITHIN THE PRESENT STANDARD PISTACHIOS |
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*** EFFECTS OF DIFFERENT FERTILISER APPLICATION FROM THE SOIL AND LEAVES ON COMPOSITION OF LEAVES, GROWTH, PRODUCTIVITY AND PRODUCT QUALITY OF PISTACHIOS |
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*** SELECTION OF PISTACHIO VARIETIES |
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*** EVALUATION OF GROWTH LEVEL, YIELD AND SOME QUALITY PROPERTIES OF PISTACHIOS SEEDED IN DIFFERENT ROW WITH DISTANCE IN DRY CONDITIONS |
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*** DETERMINATION OF CHANGES IN THE YIELD AND THE PRODUCT QUALITY OF PISTACHIOS GROWN IN WATERY AND DRY CONDITIONS |
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*** SELECTION OF MALE TYPES FOR SOME IMPORTANT PISTACHIO VARIETIES IN GAZIANTEP AND SURROUND |
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*** DETERMINATION OF COLD PERIOD REQUIREMENTS OF SOME IMPORTANT PISTACHIO VARIETIES BY CLASSIC AND COLD UNIT METHODS AND DETERMINATION OF THEIR GROWTH TEM |
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*** DETERMINATION OF DIFFERENT STORAGE CONDITIONS AND QUALITY CHANGES DURING STORAGE OF PISTACHIO VARIETIES OF UZUN AND SIIRT (Pistacia vera L.) |
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*** EVALUATION OF GROWTH, QUALITY, YIELD, AND RANTABILITY OF UZUN, SIIRT, OHADI PISTACHIO VARIETIES IN INTENSIVE CONDITIONS |
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*** EVALUATION OF BASIC CRITERIA FOR WINE PRODUCTION USING DOMESTIC GRAPE VARIETIES WIDELY GROWN IN THE VINEYARDS IN SOUTHEAST ANATOLIA REGION |
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*** ADAPTATION AFFINITY VI OF DIFFERENT AMERICAN GRAPEVINE ROOTSTOCKS WITH DINISKI, DOKULGEN AND HONUSU GRAPE VARIETIES |
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*** DETERMINATION OF STANDARD GRAPE VARIETIES IN GAZIANTEP, SANLIURFA, ADIYAMAN, KAHRMANMARAS |
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*** EVALUATION OF SUITABLE GROWTH TECHNIQUES FOR VINICULTURE IN SOUTEAST ANATOLIA WINEYARDS |
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*** ADAPTATION AND INTRODUCTION PROJECT OF SOUR CHERRY |
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*** EVALUATION AND ADAPTATION STUDIES ON LOCAL AND FOREIGN WALNUT VARIETIES |
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*** INVESTIGATIONS OF THREE DIFFERENT TRIMMING AT TWO RANGE AND DISTANCE ON OLIVE ORCHARDS ESTABLISHED WITH STANDARD OLIVE VARIETIES GROWN IN THE GAZIANTE |
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*** ADAPTATION OF SUITABLE DOMESTIC AND FOREIGN GRAPE VARIETIES FOR PRODUCTION OF GOOD QUALITY WINE IN SOUTHEAST ANATOLIA |
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*** ADAPTATION AND EARLIER MATURATION OF 22 VARIOUS DOMESTIC AND FOREIGN TABLE GRAPE VARIETIES IN GAZIANTEP CONDITIONS |
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*** SELECTION OF PISTACHIO ROOTSTOCKS AMONG THE PRESENT STANDARDS VARIETIES |
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*** THE EFFECT OF IRRIGATION ON QUANTITY AND THE TIME ON PRODUCTIVITY AND QUALITY OF PISTACHIOS DURING PRODUCTIVITY PERIOD UNDER NORMAL GROWTH CONDITIONS |
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*** EVALUATION OF SYSTEMIC LIQUID FERTILISERS ON PRODUCTIVITY AND QUALITY OF PISTACHIO |
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*** EVALUATION OF SYNTHETIC POLLINATION METHODS |
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*** RESEARCH PROJECTS OF VINEYARDS AND OLIVE OIL DETERMINATION OF THE MOST SUITABLE BUDDING TYPE FOR DIMISKI grape |
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*** EXAMINATION OF GENDER OF TAHANNEBI AND HONUSU |
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*** DETERMINATION OF THE TIME OF OCCURRENCE OF MAXIMUM AMOUNT OF OIL IN OLIVE VARIETIES FOR OIL PRODUCTION IN Gaziantep region |
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*** DETERMINATION OF THE MOST SUITABLE BLACK OLIVE OIL VARIETIES FOR TABLE CONSUMPTION IN SOUTHEAST ANATOLIA REGION |
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*** DETERMINATION OF THE MOST MATURATION TEMPERATURE, HARVEST TIME AND SUITABILITY OF MECHANICAL HARVEST ON SOME PISTACHIO CULTIVARS |
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*** Cultivar–Rootstock Combinations for Unirrigated Pistachio in Turkey(Final Raport) |
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*** COMPARASION ON SEEDLING CHARACTERISTICS OF SOME PISTACIA SPECIES |
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*** PISTACHIO ROOTSTOCK BREEDING BY SELECTION OF WILD PISTACIA SPECIES IN TURKEY |
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*** SELECTION OF PISTACHIO POLINATORS |
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*** PISTACHIO ROOTSTOCKS BREEDING BY CROSSING PISTACIA KHINJUK STOCKS AND SOME PİSTACİA SPECİES FOR THE IRRIGATED AREA |
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*** Comparison of Growth, Bearing, Yield and Some Quality Characteristics of Different Pistachio Cultivars Budded on Different Rootstocks Under Irrigated |
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*** Pistachio Rootstocks Breeding by Crossing Pistacia vera L. and Pistacia khinjuk Stocks |
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